Bombolinis for Scott

Scott's Birthday was in the first week of May, and we celebrated on the day with a special trip into the city for a gourmet steak dinner. We are systematically eating our way through all of Melbourne's top ten steak restaurants. Funny thing: we are guaranteed to be served by a North American every time. Last year, a girl originally from Duncan was our waitperson, and this year an American served us.

The following day, we had Bombolini (Italian donuts) from Sugardough Bakery with the kids; a choice of Jam, Custard, Cinnamon Apple or Chocolate.... yum!