New Years Day brunch consisted of scrambled eggs, bacon, sautéed mushrooms and these homemade buns. It was a massive caloric undertaking for first official meal of 2014. I'm still full
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About Me
- Paola Unger
- Hometown: Victoria, BC, Canada, Home Away from Home: Melbourne, Australia
- I'm a Canadian living in Australia. I've recently completed some Post Graduate work at the VCA (Victorian College of the Arts -- University of Melbourne) and at LaTrobe University. I'm staying on in Australia and will continue to experience life in this lucky country. I'll make some theatre, teach some kids and become a better surfer. I love the water and hate spiders.
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